Skip to main navigation Skip to search Skip to main content

Biofortification of edible crops

  • P.J. White

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)313-324
JournalActs of the Georgofili, Florence, Italy
Publication statusPublished - 2 Dec 2019

Keywords

  • Biofortification
  • Bread
  • Selenium
  • Wheat (Triticum aestivum L.)
  • Zinc

Cite this