Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial.

L.F. Clark; M.C. Thivierge; C.A. Kidd; S.C. McGeoch; P. Abraham; D.W.M. Pearson; G.W. Horgan; G. Holtrop; F. Thies; G.E. Lobley

doi:10.1017/S0007114515004274

Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial.

L.F. Clark
, M.C. Thivierge
, C.A. Kidd
, S.C. McGeoch
, P. Abraham
, D.W.M. Pearson
, G.W. Horgan
, G. Holtrop
, F. Thies
, G.E. Lobley

Rowett Institute of Nutrition and Health
Aberdeen Royal Infirmary

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	75-86
Journal	British Journal of Nutrition
Volume	115
Issue number	1
DOIs	https://doi.org/10.1017/S0007114515004274
Publication status	Published - 14 Jan 2016

Keywords

Fish oil
Glycaemic control
Insulin sensitivity
Protein metabolism

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10.1017/S0007114515004274Licence: Unspecified licence

Cite this

Clark, L. F., Thivierge, M. C., Kidd, C. A., McGeoch, S. C., Abraham, P., Pearson, D. W. M., Horgan, G. W., Holtrop, G., Thies, F., & Lobley, G. E. (2016). Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial. British Journal of Nutrition, 115(1), 75-86. https://doi.org/10.1017/S0007114515004274

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Clark, LF, Thivierge, MC, Kidd, CA, McGeoch, SC, Abraham, P, Pearson, DWM, Horgan, GW, Holtrop, G, Thies, F & Lobley, GE 2016, 'Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial.', British Journal of Nutrition, vol. 115, no. 1, pp. 75-86. https://doi.org/10.1017/S0007114515004274

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T1 - Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial.

AU - Clark, L.F.

AU - Thivierge, M.C.

AU - Kidd, C.A.

AU - McGeoch, S.C.

AU - Abraham, P.

AU - Pearson, D.W.M.

AU - Horgan, G.W.

AU - Holtrop, G.

AU - Thies, F.

AU - Lobley, G.E.

PY - 2016/1/14

Y1 - 2016/1/14

KW - Fish oil

KW - Glycaemic control

KW - Insulin sensitivity

KW - Protein metabolism

U2 - 10.1017/S0007114515004274

DO - 10.1017/S0007114515004274

M3 - Article

VL - 115

SP - 75

EP - 86

JO - British Journal of Nutrition

JF - British Journal of Nutrition

IS - 1

ER -