Fruit production and polyphenol composition of salal (Gaultheria shallon), a potential new fruit for northern maritime regions.

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Keywords

@article{1c859fccf6cf44db8901b6f71e94d930,

title = "Fruit production and polyphenol composition of salal (Gaultheria shallon), a potential new fruit for northern maritime regions.",

keywords = "Anthocyanins, Fruits, Gaultheria shallon, Orkney, Polyphenols, Salal",

author = "P. Martin and J. Wishart and G. McDougall and R. Brennan",

year = "2015",

month = oct,

day = "30",

doi = "10.1051/fruits/2015040",

language = "English",

volume = "70",

pages = "377--383",

journal = "Fruits",

number = "6",

}

TY - JOUR

T1 - Fruit production and polyphenol composition of salal (Gaultheria shallon), a potential new fruit for northern maritime regions.

AU - Martin, P.

AU - Wishart, J.

AU - McDougall, G.

AU - Brennan, R.

PY - 2015/10/30

Y1 - 2015/10/30

KW - Anthocyanins

KW - Fruits

KW - Gaultheria shallon

KW - Orkney

KW - Polyphenols

KW - Salal

U2 - 10.1051/fruits/2015040

DO - 10.1051/fruits/2015040

M3 - Article

VL - 70

SP - 377

EP - 383

JO - Fruits

JF - Fruits

IS - 6

ER -