Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice

Gordon. J. McDougall; Alexandre Foito; Gary Dobson; Ceri Austin; Julie Sungurtas; Shang Su; Lijin Wang; Chengyong Feng; Shanshan Li; Liangsheng Wang; Wei Wei; J. William Allwood; Derek Stewart

doi:10.1016/j.foodchem.2020.127227

Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice

Gordon. J. McDougall
, Alexandre Foito
, Gary Dobson
, Ceri Austin
, Julie Sungurtas
, Shang Su
, Lijin Wang
, Chengyong Feng
, Shanshan Li
, Liangsheng Wang
, Wei Wei
, J. William Allwood
, Derek Stewart

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	127227
Number of pages	8
Journal	Food Chemistry
Volume	330
DOIs	https://doi.org/10.1016/j.foodchem.2020.127227
Publication status	Published - 15 Nov 2020

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Keywords

Apple
Blueberry
Chlorogenic acid
Glutathione
Polyphenols
Potato

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10.1016/j.foodchem.2020.127227

Cite this

@article{ccdf350ba79a42e59c3c0d68deb556db,

title = "Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice",

keywords = "Apple, Blueberry, Chlorogenic acid, Glutathione, Polyphenols, Potato",

author = "McDougall, \{Gordon. J.\} and Alexandre Foito and Gary Dobson and Ceri Austin and Julie Sungurtas and Shang Su and Lijin Wang and Chengyong Feng and Shanshan Li and Liangsheng Wang and Wei Wei and Allwood, \{J. William\} and Derek Stewart",

year = "2020",

month = nov,

day = "15",

doi = "10.1016/j.foodchem.2020.127227",

language = "English",

volume = "330",

journal = "Food Chemistry",

issn = "0308-8146",

}

TY - JOUR

T1 - Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice

AU - McDougall, Gordon. J.

AU - Foito, Alexandre

AU - Dobson, Gary

AU - Austin, Ceri

AU - Sungurtas, Julie

AU - Su, Shang

AU - Wang, Lijin

AU - Feng, Chengyong

AU - Li, Shanshan

AU - Wang, Liangsheng

AU - Wei, Wei

AU - Allwood, J. William

AU - Stewart, Derek

PY - 2020/11/15

Y1 - 2020/11/15

KW - Apple

KW - Blueberry

KW - Chlorogenic acid

KW - Glutathione

KW - Polyphenols

KW - Potato

UR - https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=pure-hutton-staging&SrcAuth=WosAPI&KeyUT=WOS:000551370600027&DestLinkType=FullRecord&DestApp=WOS_CPL

U2 - 10.1016/j.foodchem.2020.127227

DO - 10.1016/j.foodchem.2020.127227

M3 - Article

C2 - 32521402

SN - 0308-8146

VL - 330

JO - Food Chemistry

JF - Food Chemistry

M1 - 127227

ER -

Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice

UN SDGs

Keywords

Access to Document

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