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Gut microbial metabolism of in vivo digested cocoa (poly)phenolics yields bioactive metabolites.

  • Chris Gill
  • , Sara Dobani
  • , L. Kirtsy Pourshahidi
  • , Dan Del Rio
  • , Alan Crozier
  • , Kieran Tuohy
  • , Gema Pereira-Caro
  • , Pedro Mena
  • , Gordon McDougall
  • , Lietzia Bresciani

Research output: Contribution to journal › Meeting Abstract › peer-review

Original languageEnglish
Pages (from-to)409-409
JournalAnnals of Nutrition and Metabolism
Volume79
Issue numberS1
Publication statusPublished - Aug 2023

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Bioavailability
  • Cocoa
  • Gut microbiota
  • Ileostomate
  • Flavan-3-ols

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