Impacts of climate change on microbial food safety, as indicated by the growth of Escherichia coli O157:H7 in soils.

Research output: Other contribution (including Policy/Stakeholder briefings) › Policy or Stakeholder briefings

Original language	English
Publication status	Published - 3 Jan 2016

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Impacts of climate change on microbial food safety, as indicated by the growth of Escherichia coli O157:H7 in soils.",

keywords = "Climate change, Escherichia coli (E. coli), Food safety",

author = "P. Skelsey and B. Merget and N.J. Holden",

note = "Policy Brief Delivery for Scottish Government.",

year = "2016",

month = jan,

day = "3",

language = "English",

type = "Other",

}

TY - GEN

T1 - Impacts of climate change on microbial food safety, as indicated by the growth of Escherichia coli O157:H7 in soils.

AU - Skelsey, P.

AU - Merget, B.

AU - Holden, N.J.

N1 - Policy Brief Delivery for Scottish Government.

PY - 2016/1/3

Y1 - 2016/1/3

KW - Climate change

KW - Escherichia coli (E. coli)

KW - Food safety

M3 - Policy or Stakeholder briefings

ER -