Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts

P. Pongrac; K. Vogel-Mikus; M. Potisek; E. Kovacec; B. Budic; P. Kump; M. Regvar; I. Kreft

doi:10.1016/B978-0-12-803692-1.00020-1

Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts

P. Pongrac
, K. Vogel-Mikus
, M. Potisek
, E. Kovacec
, B. Budic
, P. Kump
, M. Regvar
, I. Kreft

Ecological Sciences

University of Ljubljana
Jožef Stefan Institute
National Institute of Chemistry (Poland)
National Research Institute (Poland)

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. & Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat.
Pages	261-271
DOIs	https://doi.org/10.1016/B978-0-12-803692-1.00020-1
Publication status	Published - 15 Jun 2016

Keywords

Fagopyrum esculentum
Fagopyrum tataricum
Germination
Hydrothermal processing
Mineral element concentration
Mineral element distribution

Access to Document

10.1016/B978-0-12-803692-1.00020-1

Cite this

Pongrac, P., Vogel-Mikus, K., Potisek, M., Kovacec, E., Budic, B., Kump, P., Regvar, M., & Kreft, I. (2016). Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts. In Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. & Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat. (pp. 261-271) https://doi.org/10.1016/B978-0-12-803692-1.00020-1

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title = "Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts",

keywords = "Fagopyrum esculentum, Fagopyrum tataricum, Germination, Hydrothermal processing, Mineral element concentration, Mineral element distribution",

author = "P. Pongrac and K. Vogel-Mikus and M. Potisek and E. Kovacec and B. Budic and P. Kump and M. Regvar and I. Kreft",

year = "2016",

month = jun,

day = "15",

doi = "10.1016/B978-0-12-803692-1.00020-1",

language = "English",

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booktitle = "Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. \& Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat.",

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Pongrac, P, Vogel-Mikus, K, Potisek, M, Kovacec, E, Budic, B, Kump, P, Regvar, M & Kreft, I 2016, Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts. in Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. & Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat.. pp. 261-271. https://doi.org/10.1016/B978-0-12-803692-1.00020-1

Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts. / Pongrac, P.; Vogel-Mikus, K.; Potisek, M. et al.
Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. & Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat.. 2016. p. 261-271.

Research output: Chapter in Book/Report/Conference proceeding › Chapter

TY - CHAP

T1 - Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts

AU - Pongrac, P.

AU - Vogel-Mikus, K.

AU - Potisek, M.

AU - Kovacec, E.

AU - Budic, B.

AU - Kump, P.

AU - Regvar, M.

AU - Kreft, I.

PY - 2016/6/15

Y1 - 2016/6/15

KW - Fagopyrum esculentum

KW - Fagopyrum tataricum

KW - Germination

KW - Hydrothermal processing

KW - Mineral element concentration

KW - Mineral element distribution

U2 - 10.1016/B978-0-12-803692-1.00020-1

DO - 10.1016/B978-0-12-803692-1.00020-1

M3 - Chapter

SP - 261

EP - 271

BT - Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. & Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat.

ER -

Pongrac P, Vogel-Mikus K, Potisek M, Kovacec E, Budic B, Kump P et al. Mineral and trace element composition and importance for nutritional value of buckwheat grain, groats and sprouts. In Zhou, M., Kreft, I., Woo, S-H., Chrungoo, N. & Wieslander, G. (eds.). Molecular Breeding and Nutritional Aspects of Buckwheat.. 2016. p. 261-271 doi: 10.1016/B978-0-12-803692-1.00020-1