Optimization of in vitro inhibition of HT-29 colon cancer cell cultures by Solanum tuberosum L. extracts.

T. Zuber; D. Holm; P. Byrne; L. Ducreux; M. Taylor; M. Kaiser; C. Stushnoff

doi:10.1039/c4fo00649f

Optimization of in vitro inhibition of HT-29 colon cancer cell cultures by Solanum tuberosum L. extracts.

T. Zuber
, D. Holm
, P. Byrne
, L. Ducreux
, M. Taylor
, M. Kaiser
, C. Stushnoff

Colorado State University

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	72-83
Journal	Food and Function
Volume	6
Issue number	1
DOIs	https://doi.org/10.1039/c4fo00649f
Publication status	Published - 2 Feb 2015

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Keywords

Board March 2015
Cryogenic extraction
Flowers
Immature tubers
Pigmented potato
Skins

Access to Document

10.1039/c4fo00649fLicence: Unspecified licence

Cite this

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title = "Optimization of in vitro inhibition of HT-29 colon cancer cell cultures by Solanum tuberosum L. extracts.",

keywords = "Board March 2015, Cryogenic extraction, Flowers, Immature tubers, Pigmented potato, Skins",

author = "T. Zuber and D. Holm and P. Byrne and L. Ducreux and M. Taylor and M. Kaiser and C. Stushnoff",

year = "2015",

month = feb,

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doi = "10.1039/c4fo00649f",

language = "English",

volume = "6",

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AU - Zuber, T.

AU - Holm, D.

AU - Byrne, P.

AU - Ducreux, L.

AU - Taylor, M.

AU - Kaiser, M.

AU - Stushnoff, C.

PY - 2015/2/2

Y1 - 2015/2/2

KW - Board March 2015

KW - Cryogenic extraction

KW - Flowers

KW - Immature tubers

KW - Pigmented potato

KW - Skins

U2 - 10.1039/c4fo00649f

DO - 10.1039/c4fo00649f

M3 - Article

VL - 6

SP - 72

EP - 83

JO - Food and Function

JF - Food and Function

IS - 1

ER -