Pepper Dulse: The Truffle of the Sea. Insight in Osmundea Pinnatifida Cultivation

C. Biancacci; J. G. Day; G. McDougall; M. C. Russell; M. S. Stanley

Pepper Dulse: The Truffle of the Sea. Insight in Osmundea Pinnatifida Cultivation

C. Biancacci
, J. G. Day
, G. McDougall
, M. C. Russell
, M. S. Stanley

Plant adaptations, biochemistry and food quality

Research output: Contribution to journal › Meeting Abstract › peer-review

Original language	English
Pages (from-to)	18-19
Journal	Phycologia
Volume	56
Issue number	S4
Publication status	Published - Aug 2017

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https://doi.org/10.2216/0031-8884-56.sp4.1

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Pepper Dulse: The Truffle of the Sea. Insight in Osmundea Pinnatifida Cultivation

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