Polyphenols are responsible for the pro-apoptotic properties of pemegranate juice on leukemia cell lines.

H. Dahlawi; N. Jordan-Mahy; M. Clench; G.J. McDougall; C.L. Le Maitre

doi:10.1002/fsn3.26

Polyphenols are responsible for the pro-apoptotic properties of pemegranate juice on leukemia cell lines.

H. Dahlawi
, N. Jordan-Mahy
, M. Clench
, G.J. McDougall
, C.L. Le Maitre

Plant adaptations, biochemistry and food quality

Sheffield Hallam University

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	196-208
Journal	Food Science & Nutrition
Volume	1
Issue number	2
DOIs	https://doi.org/10.1002/fsn3.26
Publication status	Published - 1 Mar 2013

Keywords

Apoptosis
Board Jan 2014
Cell cycle
Leukemia
Polyphenols
Pomegranate

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10.1002/fsn3.26Licence: Unspecified licence

Cite this

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title = "Polyphenols are responsible for the pro-apoptotic properties of pemegranate juice on leukemia cell lines.",

keywords = "Apoptosis, Board Jan 2014, Cell cycle, Leukemia, Polyphenols, Pomegranate",

author = "H. Dahlawi and N. Jordan-Mahy and M. Clench and G.J. McDougall and \{Le Maitre\}, C.L.",

year = "2013",

month = mar,

day = "1",

doi = "10.1002/fsn3.26",

language = "English",

volume = "1",

pages = "196--208",

journal = "Food Science \& Nutrition",

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T1 - Polyphenols are responsible for the pro-apoptotic properties of pemegranate juice on leukemia cell lines.

AU - Dahlawi, H.

AU - Jordan-Mahy, N.

AU - Clench, M.

AU - McDougall, G.J.

AU - Le Maitre, C.L.

PY - 2013/3/1

Y1 - 2013/3/1

KW - Apoptosis

KW - Board Jan 2014

KW - Cell cycle

KW - Leukemia

KW - Polyphenols

KW - Pomegranate

U2 - 10.1002/fsn3.26

DO - 10.1002/fsn3.26

M3 - Article

VL - 1

SP - 196

EP - 208

JO - Food Science & Nutrition

JF - Food Science & Nutrition

IS - 2

ER -