@article{f4fcc5edc7294bb69ee8aa54bc9aa88c,
title = "Post-flowering photoperiod has marked effects on fruit chemical composition in red raspberry (Rubus idaeus).",
keywords = "Anthocyanins, Antioxidant capacity, Board Jan 2015, Ellagic acid, Fruit quality, Harvest time, Metabolite profiling, Organic acids, Photoperiod, Polyphenols, Rubus idaeus, Sugars, Vitamin C",
author = "S.P. Mazur and A. Sonsteby and A.B. Wold and A. Foito and S. Freitag and S. Verrall and S. Conner and D. Stewart and O.M. Heide",
year = "2014",
month = nov,
day = "1",
doi = "10.1111/aab.12153",
language = "English",
volume = "165",
pages = "454--465",
journal = "Annals of Applied Biology",
number = "3",
}