| Original language | English |
|---|---|
| Pages (from-to) | 632-639 |
| Journal | American Journal of Clinical Nutrition |
| Volume | 96 |
| Issue number | 3 |
| DOIs | |
| Publication status | Published - 1 Sept 2012 |
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Sustainable diets for the future: can we contribute to reducing greenhouse gas emissions by eating a healthy diet?
- J.I. Macdiarmid
- , J. Kyle
- , G.W. Horgan
- , J. Loe
- , C. Fyfe
- , A. Johnstone
- , G. McNeill
- Rowett Institute of Nutrition and Health
Research output: Contribution to journal › Article › peer-review